Journey to exploring Cape Town’s Top restaurants...
Aubergine in Gardens Harald Bresselschmidt is a well known Chef in Cape Town, he is the proud owner of Aubergine that is hidden in the narrow Barnet Street in theGardens. This fine exclusive dinning restaurant is one of Cape Towns most iconic eateries. It is a 5 minute drive from where I stay in Oranjezchit. I Had the pleasure of exploring Auberginethat is influenced by Western and Eastern culture. Chef Harald welcomed me to a sophisticated dining lunch special that he put together. It was a pleasure to try out his three course lunch menu. The restaurant is housed in an 1830 venerable building. Chef Harald sources his own wine from smaller producers. The wine is pivotal to the meal. I was seated in the outside area of the restaurant, it was such a beautiful sunny day with soft lounge music playing on the background it added an intimacy that was comfortable and yet refined. For starters I had the cauliflower soup with a truffle aroma enhanced with brioche crotons ...
